A 5,000 L (45 BBL) steam-heated five-vessel brewhouse for commercial craft breweries. Configured for mash, lauter, kettle, whirlpool and hot liquor operations, it supports repeatable wort production and tight brew schedules. Built in SUS304 with optional 316L, with PLC control, CIP piping and steam-jacket heating. Share batch size, beer styles, steam supply and floor plan for a practical configuration and quote.