500L/1000L Turnkey Brewery Line Stainless Steel Beer & Cider Fermentation Tank
500L/1000L Turnkey Brewery Line Stainless Steel Beer & Cider Fermentation Tank Price range: $10,562.05 through $32,533.02
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500L 5BBL Stainless Steel Beer Brewing System for Micro Brewery
500L 5BBL Stainless Steel Beer Brewing System for Micro Brewery Price range: $10,853.51 through $31,130.51

Description

What this 500 L line is built to do

We configure this 500 L (5 BBL / 5 HL) automatic brewhouse for brewers who need repeatable batches without turning the cellar into a pilot plant. It fits a taproom brewery, a brewpub adding distribution, or a production site running several styles on one floor. A typical line includes mash/lauter, kettle/whirlpool, hot liquor tank, plate chiller, PLC panel, and optional 500 L or 1000 L fermenters.

Materials and fabrication

Wetted parts are normally SUS304; 316L is specified when chloride exposure, cleaning chemistry, or product profile justifies the added cost. Shells are rolled and TIG welded, with pickled and passivated seams. Interior contact surfaces are polished to a practical Ra range, commonly 0.8 µm or better on request, while exterior finish can be brushed or mirror-polished. We check jacket pressure, valve orientation, and tri-clamp clearances before shipment because a small port conflict can cost a day during installation.

Item Specification
Nominal batch 500 L / 5 BBL / 5 HL
Brewhouse vessels Mash/lauter, kettle/whirlpool, HLT
Material SUS304 standard; 316L optional
Control PLC with recipe steps and alarms
Heating Electric or steam, depending on site utilities
Cooling Dimple jacket with chilled water supply
CIP Spray ball and dedicated pump loop

Practical configuration

Automation level matters more than the label automatic. A basic PLC handles step timers, temperature loops, and alarms; a fuller package adds recipe storage, flow totalizing, and remote access. We size cooling jackets and chilled water flow around your knockout time, not around a catalog number. CIP is piped through a dedicated loop with spray ball coverage, and valve paths are labeled so operators do not cross-connect wort and caustic. Pressure vessels get relief valves set to design pressure; do not rely on the PLC for overpressure protection.

Selection questions and FAQ

Batch size alone is not enough. Tell us brews per week, beer styles, fermentation tank count, available height, steam or electric heating, chilled water temperature, and whether you need a 2-vessel or 3-vessel arrangement. Small brewpubs often choose compact skid layouts and fewer fermenters; commercial craft breweries usually need more cellar flexibility, better CIP access, and spare parts planning.

Can we run 5 BBL and 5 HL batches? Yes, the nominal capacity is the same; losses and recipe volume determine packaged yield. Do we need a steam boiler? Electric heating is possible at 500 L, but steam is often preferred for faster step changes. How long is installation? Mechanical erection is usually days; commissioning depends on utilities, controls, and CIP validation.

Send your batch size, beer types, tank count, and floor plan. We can recommend vessel volume, cooling area, and control scope before you commit to a layout.

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Liam Anderson

Customer Review

Although there were a few minor issues, thanks to Polly’s help, it looks brilliant and has brought my little distillery quite a few new customers.

Ben McDonald

Customer Review

Very good!!I see now in my texting to you that in my excitement over having the installation here in the USA I totally forgot to give you and the company of ACE a very big compliment on the quality of the whole Installation!! It all looks fabulous and the way you packed it in the container was extraordinary!! I am very impressed with your company and want to say a big thank you to everybody who worked on my order!!

Sarah Mitchell

Customer Review

We have been using this still for a few batches now making whiskey, gin and a few other spirits and we are very happy with the results so far. The gear works well and gives good control during distillation. The spirit comes out clean and consistent from batch to batch and we have gotten the flavor profile we were looking for. It has also been easy to operate and maintain. It has been a great addition to our distillery and I’d definitely recommend it to other craft distillers looking for reliable equipment.”

Matt Richardson

Customer Review

Polly is the man! I highly recommend him and this products they produce! I’m very satisfied. she communicates very well and the quality of workmanship is excellent! Shipping was exceptional. Thannks Polly and team

James Taylor

Customer Review

It took 60 days from ordering to delivery, and it looks like a work of art. Thank you to Polly for her help.

Ryan Murphy

Customer Review

It was quite a big job to put the distiller together, so I asked a friend to help me, and I managed to get it done in just eight hours. I’m really pleased with it – it looks brilliant.Ryan Murphy

William Harris

Customer Review

We are so happy with our new copper distillation system from ACE Distillery Equipment. The equipment is of a fine quality, well crafted and beautifully finished.
The whole process from manufacturing, shipping, installation to commissioning was seamless. The ACE team were professional, responsive and very knowledgeable. They helped us complete the installation successfully and gave great technical support.
It still looks amazing in our distillery and does exactly what it says on the tin. We highly recommend ACE to anyone looking for reliable and high quality distillation equipment.
Thank you ACE team for the great work!”

Oliver Brown

Customer Review

I want to express my 100% satisfaction with Ace . The service was outstanding: quick, professional, and friendly. Polly provided excellent support throughout. The delivered 100 gallon copper pot still distillery equipment product perfectly meets my expectations and stands out fo r its excellent quality. I feel well taken care of and will recommend you without hesitation.
Thank you for the great service.
Best regards,
Oliver Brown